Fasting doesn’t mean giving up sweet indulgences!
At Passarella Patisserie, we’ve created a fine selection of Lenten desserts that blend tradition with unforgettable taste.
Enjoy roxaki in two delicious versions – the classic with soft dough and syrup, or the aromatic orange variety. Nut lovers will adore the isli with walnuts and spices, the crunchy karidato, and the richly scented Smyrneiko.
Try the skaltsouni filled with walnuts and fragrant spices, the sweet-filled pouri, or the velvet-textured viennese treat – all offering delightful alternatives. And for fans of syrupy flavors, our Lenten kataifi and chocolate-covered isli are simply irresistible.
Our Lenten sweets are the perfect choice for the Easter table or any moment you crave something sweet without compromise. Discover them in all Passarella stores and treat yourself to pure enjoyment!
