The Iconic Italian Holiday Treat, Now with the Passarella Signature
Panettone is a dessert steeped in tradition and history, originating in Italy’s Lombardy region and forever linked to the Christmas season. Since the 15th century, this fluffy, aromatic sweet bread has won over hearts with its rich texture and distinctive flavor—typically infused with dried fruits and subtle aromas. Its name comes from the phrase “Pane di Toni”, a nod to the legend of Toni, the baker who first crafted this festive delight.
At Passarella Patisserie, we’ve reimagined this Italian classic with two irresistible versions: chocolate and fruit.
Our chocolate panettone is a decadent, velvety twist, perfect for lovers of bold, rich cocoa flavor.
Our fruit panettone stays true to tradition, bursting with fragrant, juicy dried fruits that add freshness to every bite.
Visit any Passarella location and discover your favorite panettone—bringing an authentic Italian flair to your festive table, always with the signature quality and care we put into every creation.
